Slow Cookers » Presto 59-438 Deep-Fry Cookery Deep Fryer Cookbook
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Hardcover: 1 item
Publisher: Presto
Sales Rank in Kitchen & Housewares: #16916
Product Review
Now it's easy to go beyond french fries! Mable Hoffman's exciting book, Deep-Fry Cookery, lets you discover the fabulous variety of delicious foods you can prepare in your Presto Deep Fryer. This 160-page, edition contains more than 200 tasty recipes and over 75 beautiful, full color illustrations. Each recipe is fully tested, easy-to-read, easy-to-follow, and terrific! Recipes include Mini Mandarin Drumsticks, Butterfly Shrimp, Chicken Kiev, Corn Dogs, Zucchini Fritters, Funnel Cakes, Rosettes, Cinnamon-Apple Rings, and more!
Product Features
160-page hardcover cookbook for use with the Presto deep fryer
Choose from more than 200 deep-fryer recipes
Over 75 beautiful full-color illustrations; step-by-step instructions
Covers vegetables, appetizers, meats, poultry, seafood, and pastries
Fully tested, easy-to-read, and easy-to-follow recipes
This review is from: Presto 59-438 Deep-Fry Cookery Deep Fryer Cookbook (Hardcover)
For someone just getting into deep frying, this is a must have book. Wonderful photos and great instructions. Most recipes are fairly easy using ingredients we usually have on hand. Well worth the reasonable price.
1 of 1 people found the following review helpful
Easy Recipes, March 31, 2011
Carol J. Graham - See all my reviews
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This review is from: Presto 59-438 Deep-Fry Cookery Deep Fryer Cookbook (Hardcover)
This is a very well written cookbook. The recipes have pictures and lots of ideas for things to fry.
Strictly small fryer receipes., December 8, 2011
E. Caroe "Ed" (Florida) - See all my reviews
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This review is from: Presto 59-438 Deep-Fry Cookery Deep Fryer Cookbook (Hardcover)
Excellent author Mable Hoffman wrote this years back strictly for small fryers. It does NOT address large "turkey fryers"; Amazon offers three other cookbooks that do that quite well, plus a "vanity book" which poorly covers four different types of cookers sold by the author.
(6 customer reviews) 
A Must Have Book, April 22, 2008 
Strictly small fryer receipes., December 8, 2011