Rachael Ray Enamel On Steel 16-Quart Stockpot, Orange

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Slow Cookers » Rachael Ray Enamel On Steel 16-Quart Stockpot, Orange
Rachael Ray Enamel On Stockpot Orange
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  1. Kitchen: 1 item
  2. Publisher: Rachael Ray
  3. Sales Rank in Kitchen & Housewares: #50565

Product Review

"Cooking for a big crowd is a cinch with this terrific looking enamel on steel pot, built sturdy to handle a big batch." Rachael Ray. A beautiful porcelain enamel interior and exterior adds a punch of color to your kitchen. Durable carbon steel construction heats evenly, and the stainless steel rim helps prevent chipping. Watch your foods cook without having to remove the lid to keep moisture locked in. The colorful silicone-rimmed knob makes for an easy grab. Steel loop handles make this pot easy to lift and pour. The generously sized 16-quart capacity lets you easily create your favorite soup, stew, or the perfect stock with room to spare. It's even big enough for tons of corn on the cob or a lobster boil.

Product Features

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Customer Reviews

Average Customer Review
2.2 out of 5 stars (5 customer reviews)

3 of 3 people found the following review helpful
1.0 out of 5 stars Piece of garbage, February 8, 2011
Susan L Palomino - See all my reviews
This review is from: Rachael Ray Enamel On Steel 12-Quart Stockpot, Red (Kitchen)
My wife got this for her birthday. On the first use (NO JOKE) the soup she was making burned. She is an experienced cook and was cooking on low heat. When she poured the soup out she saw the pot had burned in the bottom. It's been sitting with water in it the past 4-5 days, but that scarred mark is not coming out. This thing is an utter piece of garbage!


2 of 2 people found the following review helpful
1.0 out of 5 stars The enamel chips on the bottom, December 12, 2011
AW - See all my reviews
This review is from: Rachael Ray Enamel On Steel 12-Quart Stockpot, Orange (Kitchen)
Bought this and was pleased with the look, but I made a pot of chili and if you leave this on the stove for two hours on low, the bottom enamel will start to bubble and chip. Needless to say I was really upset. My whole pot of chili had crunchy little white things in it and was RUINED. I will NEVER buy any Racheal Ray product ever again. Poorly made. Waste of money.


1 of 1 people found the following review helpful
1.0 out of 5 stars Not a good value, December 15, 2011
Scott P. Miller "avu3" (Kali, USA) - See all my reviews
(REAL NAME)   
This review is from: Rachael Ray Enamel On Steel 16-Quart Stockpot, Orange (Kitchen)
I bought this on clearance "all sales final", so I couldn't return it. Still doesn't excuse the issues.

1. The enamel flaked off the handle as soon as I removed it from the box. Just touched it and a huge chunk came off. I pained over it with home enamel repair to prevent it from rusting.

2. First use, a big spot of enamel came off the inside. Like a pimple on the side. Doesn't impact its use (unless it rusts), but its annoying to pay good money and have it fail on first use. And, of course, someone probable ate that enamel, since we never found it.

3. Finally, the lid doesn't fit right. Its about 3/16" too small in diameter, so it shifts around on top. If you set it right, it seals. If you don't, or it pressurizes, it shifts off and doesn't keep heat in.

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